HinzConsult

Michael Hinz · Hanover

Since 2005 I have taken on plant management, production and quality in the food and cosmetics industry — on a fixed term, with responsibility for results.

Graduate engineer in food technology, 35 years of management experience. I step in when a position is vacant, a site is not delivering or a transfer is due — and I work so that my successor can take over.

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Portrait of Michael Hinz
Dipl.-Ing. Michael Hinz
Walderseestraße 9, Hanover

Profile

born 1959 · Hanover
  • EducationGraduate engineer in food technology
  • Experience35 years in management, 21 of them as an interim manager and consultant
  • RolesPlant management, head of production, head of quality, general management, CEO
  • FocusProcess optimisation, change management, restructuring, plant transfers
  • SectorsFood, food supplements, cosmetics, personal care
  • TerritoryGermany, Netherlands, France

I have been a production man since the start of my career and became an entrepreneur across the stations of my working life. My leadership style is open and direct, with empathy and a clear inclination to decide. What I build should keep running without me.

Two routes

interim management or consulting

I do both. The question is what your situation needs.

  • As an interim manager I stand in the lineI carry responsibility for the numbers, lead the team and decide. Three to eighteen months is usual. The route when a position is vacant, a site is not delivering or a transfer is due.
  • As a consultant I stand beside itI analyse processes, workflows and organisation, submit an assessment and support the implementation without taking over management responsibility. The route when you need an independent view — for the management or for investors.

What both routes share is the outside perspective: I am not bound by long-standing considerations. And I work so that the knowledge stays in the company when I leave — in several assignments I selected and trained my successor together with the management.

Assignments

from 2010, without a gap
  • 2025–26Director of OperationsPrimal State Performance, Berlin+25 % filling
  • 2024Plant management, consultingGerresheimer Bünde850 employees
  • 2023Consulting, processes and organisationFreshnuts, Bad OldesloeValue chain
  • 2021–23Project managementKneipp, OchsenfurtTransfer from Paris
  • 2020–21Plant and technical managementNature’s Choice B.V., Etten-LeurSAP rollout
  • 2019–20Coaching, plant managementApetito, RheineOEE, lean
  • 2018–19Head of productionActive Nutrition International, Voerde24/7 operation
  • 2017–18Head of productionBeromin, BaesweilerTwo plants
  • 2016–17Head of quality and product developmentActive Nutrition International, Voerde15+ manufacturers
  • 2016–17Plant directorRAPS Fresh, VersmoldCoaching
  • 2015–16CEOEuropean Convenience Food, Borken4 companies
  • 2014–15Plant directorPowerBar, Voerde+30 % output
  • 2013–14ConsultingBarteroder Feinkost, AdelebsenProcess design
  • 2012–14Consulting, project managementGeorg Lemke, BerlinRestructuring
  • 2011–12ConsultingGlockenbrot, REWE Group, FrankfurtFrozen strategy
  • 2010–11Plant managementBarteroder Feinkost, AdelebsenProcess design

Client size from €20 to €700 million in turnover and from 40 to 2,500 employees. Sectors: food, food supplements, cosmetics, personal care, pharmaceutical packaging. Assignments from 2005 to 2010 are available on request.

Consulting assignments

topics · clients not named

Short assignments from a few weeks up to four months, mostly on behalf of investors and management boards. I list these without naming the client.

  • Restructuring reports for investorsAnalysis of production workflows, recommendations on the cost structure
  • Plant structure across several sitesMaster plan, review of operations business plans, portfolio and SKU analysis
  • Delivery performance under pressureProcess and workflow analysis, assessment of the staffing structure, immediate measures and medium-term strategy
  • Raising the quality levelIFS certification at a higher grade

Services

four routes
  • Interim management, direct mandateEngaged directly, with no intermediary
  • Interim management via providerEstablished working relationships with interim providers
  • Consulting on processes, workflows and organisationAnalysis and implementation, including reports for investors
  • Project managementTransfers, ramp-ups, plant concepts